Basic Refrigerator Maintenance and Safe Food Storage – What You Need to Know

When it comes to preparing and storing food, the refrigerator is one of the most important appliances in the home. It is important, however, to understand the role it plays in the safety of the food you eat, and to carefully follow proper food handling and food safety measures in order to reduce the chances of serious food borne illness.

The first step in proper food safety is to choose only the freshest and highest quality foods refrigerator repair los angeles. The fresher the foods are the less likely they are to be contaminated with disease causing germs. It is important to keep in mind that the temperature of the average refrigerator, generally between 35 and 44 degrees Fahrenheit, will retard the growth of microorganisms. This temperature range will not, however, kill any microorganisms that may already be present in the food. That is why proper cooking techniques and cooking meats to their recommended internal temperatures is so important.

Of course it is important to make sure that the refrigerator in your home is working properly, and keeping foods at the optimal temperatures. One of the most common problems encountered with refrigerators is an improperly sealing door. A door that does not seal properly interferes with the proper functioning of the appliance, and can lead to food spoilage problems as well, since the food is not able to remain at a cold enough temperature. Placing a small refrigerator thermometer near the door of the fridge can give you advanced warning that the seal needs to be replaced.

If the fridge is more than three years old it may be a good idea to go ahead and replace the seal. The cost of this improvement is very small, and replacing the seal can end up saving you money through reduced energy costs and less food waste. A well sealed refrigerator can last longer as well.

In addition, there are other steps every homeowner can take to increase the lifespan of both the refrigerator and the food it contains. Some of these refrigerator and food saving tips include:

– Never keep the refrigerator door open longer than necessary. Have an idea of what you want before opening the door.

– Cover foods before placing them in the refrigerator, using either plastic wrap aluminum foil or an airtight container. Covering the food will help reduce the amount of light it is exposed to, which will in turn help the food last longer.

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